Pannukakku! Oh how I love thee! Sweet, salty, goodness bright and early in the morn'! For those who don't know, Pannukakku is a traditional Finnish oven pancake. Serve it with sugar or maple syrup. NOM NOM NOM!!!
Pannukakku
-1 stick butter
-4 eggs, beaten
-2 c milk
-2/3 c flour
-1/3 c sugar
-1/4 t salt
Preheat oven to 425. Put stick of butter in 9x13 pan and put in oven to melt the butter. While butter is melting, mix the rest of the ingredients together and beat until it is the consistency of thick cream. Once the butter is melted, pour the batter into the pan, pop it in the oven and bake for about 15-30 min. Just keep an eye on it and wait until it browns on the top. After you take it out of the oven, it will drop/flatten a bit. This is good. Serve half the pan onto your plate (if you're like me) and chow down!
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I am so happy that you are making the Finnish Pannukaku Jess... I am glad that I introduced
ReplyDeleteyou to it when you were younger. I made a pan of it two weeks ago. I was going to bring half of it to your dad but I was selfish and ate the whole thing myself. Love Gram
This makes me happy....I love Pannukaku.... Must be that Finnish half of me...lol
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